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Facultatea Tehnologia Alimentelor
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Program de studii - Managementul Restaurantelor şi a Serviciilor de Catering
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2021
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produs gelifiant (1)
produse dulci (1)
produse funcționale (1)
quality of food (1)
Republica Moldova (1)
Rozmarin cafe (1)
salt (1)
sare (1)
semințe de cânepă (1)
sistem alimentar (1)
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