CUCIURCĂ, Angela; ZAHARIA, Virginia(Universitatea Cooperatist-Comercială din Moldova, 2023)
The topicality of the addressed subject resides in the interest shown in knowing extradition as a form of international legal assistance in criminal matters. In achieving the collaboration of the states in the fight against ...
DODU, Aliona; OLEINIUC, Maria(Universitatea Cooperatist-Comercială din Moldova, 2023)
The circular economy aims to eliminate waste through the superior design of materials, products and systems (including business models). It is a change in the way resources are extracted, transformed into products and then ...
ADASCALIȚA, Lucia(Комратский государственный университет, 2023)
„Portrait caricature” is a type of caricature that was practiced by a small number of artists from our country, such as Glebus Sainciuc, Filimon Hamuraru, Isaie Cirmu, Sergiu Puica. However, the stylistic approach and the ...
CAZAC, Viorica(Комратский государственный университет, 2023)
The Republic of Moldova presents the convivial area of many ethnic groups, each present with everything that defines it as a culture. The traditional costume is not an exception in this regard. The aesthetics of the ...
ADASCALIȚA, Lucia; CAZAC, Viorica(Комратский государственный университет, 2023)
In rustic interiors, bed sheets and pillowcases have functional and decorative qualities. The interest in relation to these interior textiles derives from their structural and decorative diversity, as well as the decoration ...
SUHODOL, Natalia; CAZAC, Viorica; BABCENCO, Coralia(Комратский государственный университет, 2023)
The diversity and complexity of Moldovan gastronomy is formed by the gastronomic culture of the ethnic groups living on the territory of Moldova, especially the Ukrainians, Gagauzians and Bulgarians. The Gagauz people, ...
TABUNŞCIC, Olga; CAZAC, Viorica(Комратский государственный университет, 2023)
The paper presents the result of the study in the field, which allowed the finding, that several recipes of traditional dishes tend to disappear from the national gastronomic heritage. Among them is the recipe of the dessert ...
СУКМАН, Наталия; ГАЙДАРЖИ, Федор; КАЛИНИЕНКО, Сергей(Комратский государственный университет, 2023)
The paper presents the results of a chemical analysis of the parameters of the bird droppings and products obtained from it: compost and biohumus. It is shown that under the conditions of the enterprise LLC "Piliccik-Grup" ...
КИЦАНУ, Анна(Комратский государственный университет, 2023)
Recently, people have been more likely to buy low-fat or low-fat dairy products because saturated fat was thought to cause weight gain and increase the risk of heart disease. Moldovan industrial producers also offer a wide ...
КАЙСЫН, Лариса; ALJABAR HASSAN, Al Khatib Jehad ABD; МАЛЕНЬКИ, Думитру(Комратский государственный университет, 2023)
Currently, the poultry industry is growth and the by-products of poultry processing has also increased. The increase in the scale of production of chicken meat, the increase in the share of poultry farms makes the problem ...
ЕРЕМИЯ, Н.; КОШЕЛЕВА, О.; МАКАЕВ, Ф.(Комратский государственный университет, 2023)
Stimulating top dressings play an important role during the period of spring development. The purpose of our research was to study the effect of the biostimulator "Cloramicob" on the growth, development and honey productivity ...
GRUMEZA-CLEFOS, Irina; POPA, Nicolae(Комратский государственный университет, 2023)
The results of the study on the composition of rabbit meat are presented with the aim of diversifying the assortment of meat products for small children (from 7 months). It was found that rabbit meat is an important source ...
POPOVICI, Violina(Комратский государственный университет, 2023)
There is an increased interest for sea buckthorn berries because they are characterized by a wide area of cultivation and they are rich in antioxidants, vitamins and minerals. The sea buckthorn berries are natural concentrate ...
LUCA, Nicolae; MINCIUNĂ, Nicolae(Комратский государственный университет, 2023)
In Moldova, viticulture and winemaking represent an important branch that generates a new area of economic activity: Wine tourism. By combining winemaking, gastronomy and cultural potential wine tourism is the most potent ...
În acest articol vom analiza prevederile legale ce reglementează condițiile de judecare a cauzei în lipsa inculpatului pe motiv de eschivare de la proces, prin ajustarea acestora la cazurile practice atât la nivel național ...
The construction of Automated System for verticality and dynamic parameters monitoring of towers/masts is considered in that work. Modern technologies, such as MEMS sensors / inclinometers, Cloud Computing, SCADA, Mobile ...
CEREMPEI, Valerian; GUDIMA, Andrei; GADIBADI, Mihai; ȚÂȚEI, Victor(Filiala (Secţia) Nord a Academiei de Științe a Moldovei, 2020)
This article overviews the results of the bibliographic study and of the experimental research on the physical properties of the seeds of fodder galega, Galega orientalis Lam., and Virginia mallow, Sida hermaphrodita Rusby: ...
BIVOL, Alexei; BĂDĂRĂU, Sergiu; IURCU-STRĂISTARU, Elena; CÂRLIG, Natalia; ANDONI, Cristina(Filiala (Secţia) Nord a Academiei de Științe a Moldovei, 2020)
Score 250 EC Chorus 50 fungicides have been tested for cherry orchards trees agauins Coccomyces hiemalis, Clasterosporium carpophilum, Monilia laxa, Monilia cinerea fungus and their efficience was prooved depending on the ...
BUCUR, Gheorghe(Filiala (Secţia) Nord a Academiei de Științe a Moldovei, 2020)
The scientific researches were focused on studying the autumn wheat reaction when applying different soil tillage systems. The results of the research have highlighted the priority of the conventional tillage system by ...