GHENDOV-MOŞANU, Aliona; STURZA, Rodica; PATRAȘ, Antoanela
(Universitatea de Stat „Bogdan Petriceicu Hasdeu“, Cahul, 2017)
This research is focussed on the impact of oil extracts on sensory, physicochemical and microbiological parameters of bread prepared from 1st grade flour with addition of 1% (replacing 1% of sunflower oil) and 2% oil ...