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Browsing Articole din publicaţii internaţionale by Subject "acetic acid"

Browsing Articole din publicaţii internaţionale by Subject "acetic acid"

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  • BOIȘTEAN, Alina ("Vasile Alecsandri" University of Bacau, Romania, 2021)
    Within the framework of this study, the technology of obtaining vinegar from grape and apple concentrates was analyzed in order to unify production. Optimal conditions have been created for alcoholic and acetic fermentation ...
  • MARCU, Oxana (Stefan cel Mare University of Suceava, Romania, 2020)
    Within this study, was analyzed the technology of obtaining wine vinegar from grape concentrate. Optimal conditions were established for the alcoholic and acetic fermentation of the grape concentrate.
  • БОИШТЯН, А. В.; КИРСАНОВА, А. И.; РУБЦОВ, С. Л.; КИСЕЛИЦА, Н. (ФНЦПС им. В. М. Горбатова Российской Академии Наук, 2020)
    Представлены результаты исследований по изолированию уксусно- кислых бактерий с гроздьев винограда, виноматериалов и органического уксуса и выявление максимального источника активных и жизнеспособных уксуснокислых бактерий ...

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