IRTUM – Institutional Repository of the Technical University of Moldova
Search
Login
Home
→
Facultatea Tehnologia Alimentelor
→
Search
JavaScript is disabled for your browser. Some features of this site may not work without it.
Search
Filters
Use filters to refine the search results.
Current Filters:
Title
Author
Subject
Date issued
Has File(s)
Filename
File description
Contains
Equals
ID
Not Contains
Not Equals
Not ID
New Filters:
Title
Author
Subject
Date issued
Has File(s)
Filename
File description
Contains
Equals
ID
Not Contains
Not Equals
Not ID
Showing 10 out of a total of 375 results for community: Facultatea Tehnologia Alimentelor.
(0.004 seconds)
Now showing items 251-260 of 375
Previous Page
1
. . .
23
24
25
26
27
28
29
. . .
38
Next Page
Sort Options:
Relevance
Title Asc
Title Desc
Issue Date Asc
Issue Date Desc
Results Per Page:
5
10
20
40
60
80
100
Pinking effect in white wines and its removal with experimental activated carbon AC-C
SCUTARU, Iury
;
PUȘCĂ, Ion
(
Universitatea Tehnică a Moldovei
,
2022
)
Yield and physico-chemical properties of pectin obtained from apple pomace in non-traditional ways
CEȘKO, Tatiana
;
GUREV, Angela
;
DRAGANCEA, Veronica
;
GHENDOV-MOSANU, Aliona
(
Universitatea Tehnică a Moldovei
,
2022
)
Resistance moisture diffusion decrease in the capillaries of the bodies by increasing their pressure
GAPONYUK, Igor
(
Universitatea Tehnică a Moldovei
,
2022
)
The antioxidant properties of pectin obtained from fresh, frozen, and dried apple pomace
DRAGANCEA, Veronica
;
GUREV, Angela
;
CEȘCO, Tatiana
;
GHENDOV-MOSANU, Aliona
(
Universitatea Tehnică a Moldovei
,
2022
)
The determination of yeast viability in the concentrated sugar solutions
BALANUŢĂ, Anatol
;
SCLIFOS, Aliona
;
COVACI, Ecaterina
(
Universitatea Tehnică a Moldovei
,
2022
)
Bazele nutriţiei în cifre şi calcule: Îndrumar metodic
DUPOUY, E.
;
COŞCIUG, L.
(
Universitatea Tehnică a Moldovei
,
2022
)
Microbiologia industrială. Partea I. Ciclu de prelegeri.
SANDULACHI, Elisaveta
;
BULGARU, Viorica
(
Universitatea Tehnică a Moldovei
,
2021
)
Analiza senzorială a produselor alimentare. Partea 1: Indicaţii metodice privind efectuarea lucrărilor de laborator
BANTEA-ZAGAREANU, Valentina
;
POPESCU, Liliana
;
GUDIMA, Angela
(
Universitatea Tehnică a Moldovei
,
2020
)
Chimia. Îndrumar metodic pentru lucrul individual al studenţilor specialităţilor domeniului 07. Inginerie, tehnologii de prelucrare, arhitectură şi construcţii
HARITONOV, Svetlana
;
GUREV, Angela
;
DRAGANCEA, Veronica
;
MUNTEANU, Diana
(
Universitatea Tehnică a Moldovei
,
2022
)
Operațiuni tehnologice realizate în vinificația primară. Indicații metodice privind efectuarea lucrărilor de laborator
BALANUȚĂ, Anatol
;
COVACI, Ecaterina
;
SCLIFOS, Aliona
;
ȚURCANU, Tatiana
(
Universitatea Tehnică a Moldovei
,
2022
)
Now showing items 251-260 of 375
Previous Page
1
. . .
23
24
25
26
27
28
29
. . .
38
Next Page
Sort Options:
Relevance
Title Asc
Title Desc
Issue Date Asc
Issue Date Desc
Results Per Page:
5
10
20
40
60
80
100
Browse
All of DSpace
Communities & Collections
By Issue Date
Authors
Titles
Subjects
This Community
By Issue Date
Authors
Titles
Subjects
My Account
Login
Register
Discover
Author
STURZA, Rodica (33)
CHIRSANOVA, Aurica (19)
COVACI, Ecaterina (18)
COVALIOV, Eugenia (18)
GHENDOV-MOSANU, Aliona (14)
SCUTARU, Iurie (14)
SIMINIUC, Rodica (14)
BAERLE, Alexei (12)
CAPCANARI, Tatiana (12)
SCLIFOS, Aliona (11)
... View More
Subject
calitate (12)
polyphenols (11)
antioxidants (10)
antioxidant activity (8)
grape marc (8)
produse alimentare (8)
yogurt (8)
apple pomace (6)
brânzeturi (6)
carne (6)
... View More
Date Issued
2022 (203)
2021 (94)
2020 (78)
Has File(s)
Yes (375)