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Browsing Facultatea Tehnologia Alimentelor by Author "TĂRÎŢĂ, V."

Browsing Facultatea Tehnologia Alimentelor by Author "TĂRÎŢĂ, V."

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  • Reichert–meissl and polenske values in walnut oil 
    SANDULACHI, E.; POPESCU, L.; GURJUI, A.; COSTIS, V.; TĂRÎŢĂ, V. (Technical University of Moldova, 2014)
    During storage, walnut oil is extremely unstable. It is subject to physical and chemical changes with the accumulation on primary and secondary oxidation compounds. The present paper describes the fatty–acid composition ...
  • Superior conditioning of the grape juice 
    TĂRÎŢĂ, V.; MACARI, A.; CUMPANICI, A. (Tehnica UTM, 2016)
    During conditioning of the table grapes for marketing on the fresh market, produce waste is generated that could be used to produce juice. The process of grape juice clarification with bentonites was studied. Optimal doses ...

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