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Browsing Facultatea Tehnologia Alimentelor by Author "GARNAI, Maria"

Browsing Facultatea Tehnologia Alimentelor by Author "GARNAI, Maria"

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  • Economic and technological aspects of tenderness of adults beef through marinating 
    ISTRATI, Daniela; VIZIREANU, Camelia; DIMA, Felicia; GARNAI, Maria; DINICA, Rodica (Tehnica UTM, 2012)
    Meat, steaks basic structure provides high biological value protein with essential amino acids in a balanced proportion corresponding to the metabolic needs of the body. Recent research has revealed that marinating meat ...
  • Impact of foods with low GL on health (Review) 
    GARNAI, Maria; GEORGESCU, Luminita (Tehnica UTM, 2016)
    The goal of this paper was to evaluate the impact of low GL diet and low GI foods on health. Cardiovascular diseases, diabetes, and obesity are the most common diseases of lifestyle. They can be prevented or can be lowered ...

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