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Effect of bioactive additives on biomass fermentation from agro-industrial sector

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dc.contributor.author TAȘCA, Corina
dc.date.accessioned 2024-04-29T08:57:00Z
dc.date.available 2024-04-29T08:57:00Z
dc.date.issued 2023
dc.identifier.citation TAȘCA, Corina. Effect of bioactive additives on biomass fermentation from agro-industrial sector. In: Natural sciences in the dialogue of generations: the nat. conf. with internat. particip., 14-15 Sept. 2023, Chişinău, Republica Moldova: Abstract Book, Chişinău 2023, p. 187. ISBN 978-9975-3430-9-1. en_US
dc.identifier.uri http://repository.utm.md/handle/5014/26964
dc.description.abstract The study of the effects of bioactive substances with possible antioxidant properties on biomass from winemaking sector with identification of these processes mechanisms can be a perspective direction, suggesting the new ways of wastes valorisation. en_US
dc.language.iso en en_US
dc.publisher Moldova State University en_US
dc.relation.ispartofseries The National Conference with international participation "Natural sciences in the dialogue of generations";14-15 Sept. 2023, Chişinău, Republica Moldova
dc.rights Attribution-NonCommercial-NoDerivs 3.0 United States *
dc.rights.uri http://creativecommons.org/licenses/by-nc-nd/3.0/us/ *
dc.subject agro-industrial wastes en_US
dc.subject vinasse en_US
dc.subject bioactive additives en_US
dc.title Effect of bioactive additives on biomass fermentation from agro-industrial sector en_US
dc.type Article en_US


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