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Optimization of the extraction process of bioactive compounds from peaches
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Optimization of the extraction process of bioactive compounds from peaches
SUHODOL, Natalia
;
DESEATNICOV, Olga
;
GHENDOV-MOȘANU, Aliona
;
COVALIOV, Eugenia
;
STURZA, Rodica
URI:
http://repository.utm.md/handle/5014/26789
Date:
2022
Abstract:
The aim of this paper is to optimize the extraction process of bioactive substances from peach pomace in order to obtain the extract for use in the formulation of novel foods with high biological value.
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Articole din publicaţii naţionale
Except where otherwise noted, this item's license is described as Attribution-NonCommercial-NoDerivs 3.0 United States
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