Browsing 2022 by Title

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  • Particularitățile mediului de marketing al producătorilor de cătină albă 
    MÎRZA, Sergiu; ONOFREI, Oleg; POPA, Sergiu; RÎBINȚEV, Ion (Universitatea Tehnică a Moldovei, 2023)
    Economic agents, as well as other organizations and institutions, carry out their activity and promote their interests in a complex and dynamic environment. Enterprises, for example, are entities that form open systems, ...
  • The particulars of cherry trees growth and fructization, management and cutting 
    BALAN, Valerian; IVANOV, Igor; ȘARBAN, Vasile; VAMASESCU, Sergiu; BALAN, Petru; MUGULIUC, Marian; BUZĂ, Corneliu (Universitatea Tehnică a Moldovei, 2023)
    The researches were carried out in the central fruit-growing area of the Republic of Moldova. The effect of the pruning period of cherry trees of the Ferrovia, Kordia, Regina, Skeena and Stella varieties, grafted on the ...
  • Perspective grapevine varieties and elites 
    SAVIN, Gheorghe; TOFAN, Svetlana; BÎRSA, Elena; CORNEA, Vladimir; BACA, Ivan (Universitatea Tehnică a Moldovei, 2023)
    In the paper are presented the agrobiological characteristics of some perspective grapevine varieties and elites for completing the viticultural assortment: the Basarabia variety and the VIII-1-24, CC-IV-21 and II2-13-66 ...
  • Perspectives in raspberry culture in the Republic of Moldova 
    BALAN, Valerian; DODICA, Dmitri (Universitatea Tehnică a Moldovei, 2023)
    The paper analyzes the surface dynamics and productivity of fruit trees and strawberry plantations in the Republic of Moldova. The estimated commercial value, total value of fruit imports and exports is identified.
  • Productivitatea și calitatea fructelor de măr în funcție de sistema de tăiere 
    BALAN, P.; BÎLICI, Inna; TALPALARU, D. (Universitatea Tehnică a Moldovei, 2023)
    The researches were carried out in the apple orchard of CAP "Spica-N-Agro" in Oniţcani commune, Criuleni district. The orchard was planted in 2009 with Gala Delicious, Golden Delicious and Granny Smith apple varieties, ...
  • Produse făinoase obținute prin valorificarea borhotului de malț 
    CHETRARIU, Ancuța; DABIJA, Adriana (Universitatea Tehnică a Moldovei, 2023)
    La nivel mondial 14% din produsele alimentare sunt pierdute sau irosite începând de la materia primă (după recoltare, pe întreg lanțul alimentar) până la nivelul de comercializare cu amănuntul. Risipa de alimente are ca ...
  • Raspberry fruit productivity and quality depending on shoots rate 
    DODICA, Dmitri (Universitatea Tehnică a Moldovei, 2023)
    The researches were carried out, in the central fruit-growing area of the Republic of Moldova, in 6 stationary experiments. The growth and fruiting of the biennial raspberry variety Przehyba was studied according to the ...
  • Regiunile vitivinicole din țările Europei 
    MAȚCU, Gh.; MOGÎLDEA, Olga; COCIORVA, Svetlana; NICOLAESCU, Gh. (Universitatea Tehnică a Moldovei, 2023)
    Europe is one of the most important wine-growing regions in the world, with a long tradition in the production of grapes and high-quality wines. This is due to the diversity of wine regions in Europe, which offer a wide ...
  • Research on the active compounds in walnut leaf extract from Suceava area - Romania 
    POROCH-SERIŢAN, Maria; JARCĂU, Mihaela; URSACHI, Florin; BUCULEI, Amelia; VORNICU, Ionuţ (Universitatea Tehnică a Moldovei, 2023)
    The research was carried out on the leaves of common walnut (Juglans Regia L.) from Suceava area, Romania. The content of chlorophylltypes, juglone and mineral salts in alcoholic extracts of walnut leaves was studied.
  • Rezultatele din sfera cercetării și inovării ce contribuie la dinamizarea dezvoltării sustenabile a agriculturii din Republica Moldova 
    GAINA, Boris; FEDORCHUKOVA, Svetlana; KOBIRMAN, Galina (Universitatea Tehnică a Moldovei, 2023)
    Impactul activității sferei cercetare/dezvoltare din Republica Moldova și rezultatele ei joacă un rol important în dinamizarea dezvoltării sustenabile a ramurilor de bază a economiei naționale: agricultura și industria ...
  • Rolul factorilor de influență în plan regional asupra dezvoltării entităților din sectorul vitivinicol al Republicii Moldova 
    NICOLAESCU, Gh.; GODOROJA, Mariana; DRAGHIA, Lucia; COLIBABA, Cintia; COCIORVA, Svetlana; VOINESCO, Cornelia; NICOLAESCU, Ana Maria; PROCOPENCO, Valeria; MOGÎLDEA, Olga; DOSCA, I.; MAȚCU, Gh.; KIMAKOVSKI, A.; NICOLAESCU, A.; COTOROS, Inga (Universitatea Tehnică a Moldovei, 2023)
    The development of the wine sector in the Republic of Moldova depends on a series of risk factors, and the approach and management of these factors are essential for the success of this sector.
  • Rolul soiului în dezvoltarea sectorului vitinicol 
    VOINESCO, Cornelia; MOGÎLDEA, Olga (Universitatea Tehnică a Moldovei, 2023)
    The role of the vine grape variety is essential in the development of the wine sector, because it determines the quality and characteristics of grapes and wine. Choosing the right variety for a specific wine region can ...
  • Rolul unor insecticide cu conținut de Acetamiprid, 200 g/l + cipermetrin, 250 g/l în reducerea dăunătorilor rapiței 
    CROITORU, Nichita (Universitatea Tehnică a Moldovei, 2023)
    In the Republic of Moldova, rapeseed culture during the growing season can be attacked by a complex of pests, of which the most widespread and whose numerical density exceeded the economic damage threshold were the species ...
  • Soiul - factor important in sustenabilitatea sectorului vitivinicol 
    KIMAKOVSKI, A.; NICOLAESCU, Gh.; VOINESCO, Cornelia; MOGÎLDEA, Olga; DOSCA, I. (Universitatea Tehnică a Moldovei, 2023)
    The variety is an important factor in the sustainability of the wine sector, as it can directly influence the production of sustainable and quality grapes and wines. Certain grape varieties are more resistant to disease ...
  • Soiul Cabernet Sauvignon și gama de clone pe plan mondial 
    VOINESCO, Cornelia; KIMAKOVSKI, A.; MOGÎLDEA, Olga; NICOLAESCU, Gh.; DOSCA, I.; MAȚCU, Gh.; COCIORVA, Svetlana (Universitatea Tehnică a Moldovei, 2023)
    Cabernet Sauvignon is a red wine variety originating from the Bordeaux region of France. It is considered one of the most popular grape varieties in the world and is grown in many wine regions around the world, including ...
  • Soiul Chardonnay și gama de clone pe plan mondial 
    KIMAKOVSKI, A.; NICOLAESCU, Gh.; VOINESCO, Cornelia; MAȚCU, Gh. (Universitatea Tehnică a Moldovei, 2023)
    Chardonnay is a white wine variety that originated in the Burgundy region of France but is grown in many other wine regions around the world, including California, Australia, Italy and others. Chardonnay wines are known ...
  • Soiul Pinot Gris și gama de clone pe plan mondial 
    KIMAKOVSKI, A. (Universitatea Tehnică a Moldovei, 2023)
    Pinot Gris is a white wine variety that originated in the Alsace region, France, but is grown in many other wine regions around the world, including Italy, Germany, New Zealand, the United States, and others. Pinot Gris ...
  • Soiul Pinot Noir și gama de clone pe plan mondial 
    KIMAKOVSKI, A. (Universitatea Tehnică a Moldovei, 2023)
    Pinot Noir is a red wine variety that originated in the Burgundy region, France, but is grown in many other wine regions around the world, including California, Oregon, Australia, New Zealand, and more. Pinot Noir wines ...
  • Some aspects regarding the combat through chemotherapy of the fungus Erysiphe Graminis f. sp. the hordes 
    BIVOL, Alexei; BĂDĂRĂU, Sergiu (Universitatea Tehnică a Moldovei, 2023)
    The article presents the results of state testing of the biological effectiveness of the chemical products Sulfex Gold, WG (sulfur, 800 g/kg) and Camporo 25 EC (prothioconazole, 125 g/l + tebuconazole, 125 g/l) against the ...
  • Stabilirea limitelor de miscibilitate și compatibilitate a constituenților amestecurilor formate pe baza miscanthus Titan+ 
    MARIAN, Grigore; GUDIMA, Andrei; NAZAR, Boris; DARADUDA, Nicolae; PAVLENCO, Andrei (Universitatea Tehnică a Moldovei, 2023)
    Acest studiu evaluează efectul amestecurilor de biomasă generată de Miscanthus x giganteus titan asupra calității produsului finit. S-a studiat amestecurile formate pe bază de Miscanthus x giganteus soiul Ttitan în combinație ...

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