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Conferinţa "Modern technologies, in the food industry" – 2016
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Showing 10 out of a total of 81 results for collection: Conferinţa "Modern technologies, in the food industry" – 2016.
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Study on influence of baking parameters on bread quality
CONSTANTINESCU (POP), C. G.
(
Tehnica UTM
,
2016
)
Proprietăți fizico-chimice a făinii de topinambur (helianthus tuberosus)
GÎNCU, E.
;
CHIRSANOVA, A.
;
POPA, I.
;
CALCATINIUC, D.
(
Tehnica UTM
,
2016
)
Research regarding the influence of drying technological parameters on the quality of wheat seeds
ARSENOAIA, V.-N.
;
CÂRLESCU, P.
;
ȚENU, I.
;
ROȘCA, R.
(
Tehnica UTM
,
2016
)
Proprietatile functionale ale srotului de nuci Juglans Regia L.
GROSU, C.
;
GORBULEAC, V.
;
SCRIPCARI, I.
;
CIUMAC, J.
;
TATAROV, P.
(
Tehnica UTM
,
2016
)
Albirea şrotului de nuci Juglans Regia L cu peroxid de hidrogen
GROSU, C.
;
BOAGHI, E.
;
SIMINIUC, R.
;
DESEATNICOV, O.
;
REŞITCA, V.
(
Tehnica UTM
,
2016
)
Investigation of the forms of moisture bonding in cultivated fungi by the method of differential thermal analysis
BURLAKA, T.
;
DEKANSKYI, V.
;
DUBKOVETSKYI, I.
;
MALEZHYK, I.
(
Tehnica UTM
,
2016
)
Certain features of electrophysical processing of whey
BOLOGA, M.
;
PALADII, I.
;
STEPURINA, T.
;
ILIASENCO, O.
;
BIRCA, A.
;
POLICARPOV, A.
;
VRABIE, V.
;
GONCEARUC, V.
;
SPRINCEAN, C.
;
VRABIE, E.
(
Tehnica UTM
,
2016
)
Drying – efficient method of peaches storage
BERNIC, M.
;
ŢISLINSCAIA, N.
;
ZAVIALOV, V.
;
VIŞANU, V.
;
BALAN, M.
;
MELENCIUC, M.
(
Tehnica UTM
,
2016
)
Influence of composition and heat treatment on technological parameters of liver pate
GORNEȚ, V.
;
BAERLE, A.
;
TATAROV, P.
;
SUBOTIN, I.
(
Tehnica UTM
,
2016
)
Winemaking domain wasteless technologies application
BERNIC, M.
;
UZUN, V.
;
COȘMAN, S.
;
BALAN, M.
;
VIȘANU, V.
;
MELENCIUC, M.
(
Tehnica UTM
,
2016
)
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Author
BERNIC, M. (5)
CONSTANTINESCU (POP), C. G. (5)
CHIRSANOVA, A. (4)
GROSU, C. (4)
MACARI, A. (4)
MELENCIUC, M. (4)
REŞITCA, V. (4)
STURZA, R. (4)
TATAROV, P. (4)
BAERLE, A. (3)
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Subject
quality (7)
bread (6)
drying (4)
walnut (3)
food (2)
food safety (2)
HPLC (2)
iron (2)
mathematical model (2)
milk (2)
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Date Issued
2016 (81)
Has File(s)
Yes (81)