Protein supplements based on soy, flax seeds and dry milk serum

SHAPOVALENKO, O.I.; IANIUK, T.I.; GANZENKO, V.V.; KOSULYA, I.V.

Home
→
Facultatea Tehnologia Alimentelor
→
Conferinţa "Modern technologies, in the food industry" – 2012
→
View Item

dc.contributor.author	SHAPOVALENKO, O.I.
dc.contributor.author	IANIUK, T.I.
dc.contributor.author	GANZENKO, V.V.
dc.contributor.author	KOSULYA, I.V.
dc.date.accessioned	2019-11-06T13:53:09Z
dc.date.available	2019-11-06T13:53:09Z
dc.date.issued	2012
dc.identifier.citation	SHAPOVALENKO, O.I., IANIUK, T.I., GANZENKO, V.V., KOSULYA, I.V. Protein supplements based on soy, flax seeds and dry milk serum. In: Modern technologies, in the food industry–2012: proc. of the intern. conf., November 1–3, 2012. Chişinău, 2012, vol. 2, pp. 122-125. ISBN 978-9975-80-645-6.	en_US
dc.identifier.isbn	978-9975-80-645-6
dc.identifier.uri	http://repository.utm.md/handle/5014/6249
dc.description.abstract	The shortage of digestive protein – is an urgent problem not only in animal agriculture, but also in formula feed and grain-processing industry, which due to the protein shortage can’t produce feeding-stuff that is well-balanced by the amino acid content. In the article an actuality of flax seeds, soy and milk serum usage by the production of the protein supplement for different age groups of animals is observed. The technological scheme of protein supplement production is given.	en_US
dc.language.iso	en	en_US
dc.publisher	Tehnica UTM	en_US
dc.rights	Attribution-NonCommercial-NoDerivs 3.0 United States	*
dc.rights.uri	http://creativecommons.org/licenses/by-nc-nd/3.0/us/	*
dc.subject	protein supplements	en_US
dc.subject	flax seeds	en_US
dc.subject	dry milk serum	en_US
dc.title	Protein supplements based on soy, flax seeds and dry milk serum	en_US
dc.type	Article	en_US