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Browsing Conferinţa "Modern technologies, in the food industry" – 2012 by Subject "sources of minerals"

Browsing Conferinţa "Modern technologies, in the food industry" – 2012 by Subject "sources of minerals"

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  • PURICE, G.; RUBȚOV, S. (Tehnica UTM, 2012)
    Salads are prepared with a special role in human ration due to beneficial advantages on the body. These are reliable sources of minerals (K, Na, Ca, P, Mg, Fe), vitamins (vitamin C, vitamin. B1, vit. B2, vit. B6, vit. ...

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