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Browsing Conferinţa "Modern technologies, in the food industry" – 2012 by Author "ŞAPOVALENCO, Oleg"

Browsing Conferinţa "Modern technologies, in the food industry" – 2012 by Author "ŞAPOVALENCO, Oleg"

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  • Internal heat source pulsed supply for oil crops drying 
    BERNIC, Mircea; LUPAŞCO, Andrei; ŞAPOVALENCO, Oleg; BULEANDRA, Alexei; CIOBANU, Eugeniu (Tehnica UTM, 2012)
    The paper considers the possibility of vegetable oil crops’ drying with the use of internal heat source in a pulsed mode. There was obtained the mathematical dependence of the duration of heating and duration of relaxation ...
  • The study of the premix dosing in the fortification process of wheat flour 
    BĂLAN, Iurie; BERNIC, Mircea; ŞAPOVALENCO, Oleg; CIOBANU, Eugeniu; GUŢU, Marin (Tehnica UTM, 2012)
    In the present paper is examined the premix dosing in the process of wheat flour fortification, specially is looking for productivity of the volumetric dozer, the dosage error and factors of influence on dosing operation.

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