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Facultatea Tehnologia Alimentelor
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Articole ► Conferinţa tehnico-ştiinţifică a colaboratorilor, doctoranzilor şi studenţilor (2010-2017)
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sortiment (2)
tomate (2)
wine (2)
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виноград (2)
виноматериал (2)
acid ascorbic (1)
acid citric (1)
acid hialuronic (1)
acid hialuronic (HU) (1)
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