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Studierea microscopică a fungilor toxigeni ai fructelor de măr in perioada păstrării
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| dc.contributor.author | ARTIOMOV, Laurenţia | |
| dc.date.accessioned | 2019-07-28T11:46:33Z | |
| dc.date.available | 2019-07-28T11:46:33Z | |
| dc.date.issued | 2011 | |
| dc.identifier.citation | ARTIOMOV, Laurenţia. Studierea microscopică a fungilor toxigeni ai fructelor de măr in perioada păstrării. In: Conferința Tehnico-Științifică a Colaboratorilor, Doctoranzilor și Studenților, Universitatea Tehnică a Moldovei, 17 – 19 noiembrie, 2010. Chișinău, 2011, vol. 2, pp. 23-25. ISBN 978-9975-45-065-2. ISBN 978-9975-45-159-8 (Vol.2). | en_US |
| dc.identifier.isbn | 978-9975-45-065-2 | |
| dc.identifier.uri | http://repository.utm.md/handle/5014/3861 | |
| dc.description.abstract | The apple fruits diseases can be caused by bacteria , fungy, viruses etc. Postharvest parazitic diseases of apples in Moldova are predominantly cased by fungi. We dedected following fungi:Penicillium expansum, Fusarium gibbosum, Borytis cinerea, Alernaria alternate, Cladosparium herbarum. Penicillium expansum produces the carcinogenic mycotoxin patulin, and Fusarium is a producer of trichotecenes with possible interferences in the etiology of esophageal cancer. Wounds in apple fruits, lenticel and cuticle disorders are the primary sites of infection for decay-causing fungi. The anatomical structure of apple fruits (epicuticular wax,cuticle) correlate with the storage capacity of their. | en_US |
| dc.language.iso | ro | en_US |
| dc.publisher | Tehnica UTM | en_US |
| dc.rights | Attribution-NonCommercial-NoDerivs 3.0 United States | * |
| dc.rights.uri | http://creativecommons.org/licenses/by-nc-nd/3.0/us/ | * |
| dc.subject | fructe de măr | en_US |
| dc.subject | fungi toxigeni | en_US |
| dc.subject | microscopie fotonică | en_US |
| dc.subject | structuri protectoare | en_US |
| dc.title | Studierea microscopică a fungilor toxigeni ai fructelor de măr in perioada păstrării | en_US |
| dc.type | Article | en_US |
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