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Conferinţa "Modern technologies, in the food industry" – 2018
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Nutritional and biological potential in modern use of goji fruits
DICUSAR, Galina
;
DODON, Adelina
;
BOLOHAN, Livia
(
Tehnica–Info
,
2018
)
Features of the production of apricot kernels as a secondary raw material for the food industry
BOESTEAN, Olga
;
BOAGHI, Eugenia
;
DICUSAR, Galina
;
NETREBA, Natalia
(
Tehnica–Info
,
2018
)
Contribution of Eastern European countries to the world information process in the field of food science
DICUSAR, Galina
;
NETREBA, Natalia
;
BOESTEAN, Olga
(
Tehnica–Info
,
2018
)
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Author
DICUSAR, Galina (3)
BOESTEAN, Olga (2)
NETREBA, Natalia (2)
BOAGHI, Eugenia (1)
BOLOHAN, Livia (1)
DODON, Adelina (1)
Subject
apricot kernels (1)
apricot stones (1)
berries (1)
food science (1)
fructe de pădure (1)
fructe goji (1)
goji (1)
miezuri de sâmburi de caise (1)
știința alimentelor (1)
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Date Issued
2018 (3)
Has File(s)
Yes (3)