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Browsing Conferinţa "Modern technologies, in the food industry" – 2018 by Subject "carbon dioxide extraction"

Browsing Conferinţa "Modern technologies, in the food industry" – 2018 by Subject "carbon dioxide extraction"

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  • POPOVICI, Cristina; MIGALATIEV, Olga; GACEU, Liviu; GOLUBI, Roman; CARAGIA, Vavil (Tehnica–Info, 2018)
    Cultivation of tomatos is an important agro-economic activity in the European Union (EU). Tomato processing industry entails the generation of large volumes of organic waste in the form of tomato seeds and skin. The tomato ...

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