CHISELITA, O.; CHISELITA, N.; TOFAN, E.; BESLIU, A.; EFREMOVA, N.; DANILIS, M.; ROTARU, A.
(Institute of Microbiology and Biotechnology, Republic of Moldova, 2022)
The purposes of this research were to obtain anthocyanin extracts from the yeast biomass remaining from the production of the autochthonous wines, to characterize them biochemically, and to assess their antioxidant potential. ...