The development of the fruit growing in the Republic of Moldova has always been based on advanced researches. Scientific studies have been carried out which led to the development of physiological and technological foundations ...

Researchers in the agroecological field, due to the symbiotic structure of the relationships in the agroecosystem, have developed cross-sectoral methods of evaluation and study, where the central element is focused on the ...

Similar as entire agricultural sector, sunflower crop is significantly affected by climate change. On the territory of the Republic of Moldova, besides sown areas and used agricultural technologies, the climatic factors ...

On the background of global climate changes with arid lasting periods there is an acute arising problem of forest, including beech (Fagus sylvatica L.) forests, degradation, not only in the Republic of Moldova, but throughout ...

Trees of the studied varieties of apricot were grafted on the rootstock Mirobalan 29C. The trees were planted in the southern part of the country in 2015 in the company SRL „Agroparc Management” campaign, at 5.0 m row ...

The objective of this research was to evaluate the biomass quality of introduced species Crambe cordifolia Steven, Brassicaceae family native to the Caucasus. The Crambe cordifolia plant was collected the third year of ...

Canine cutaneous mast cell tumor (CCMCT) is one of the most frequently diagnosed cutaneous tumors in dogs. The biological behavior of canine CCMCTs varies from benign to highly aggressive producing invasive growth and early ...

The aim of the study presented in this paper was to improve the quality of briquettes by using as raw material various mixtures of miscanthus plant biomass, sea buckthorn, arboricultural residues in various proportions of ...

The paper presents the results of the study of the collection of spice-aromatic plants at the IGPPP of Moldova State University, based on morphological, morphometric and phonological characteristics. Data on plant productivity ...

Autumn rape represents one of the sources of vegetable oil with estimative and bioenergetic potential, which in recent years tends to occupy more and more extensive areas, and in order to obtain stable major harvests, it ...