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Showing 10 out of a total of 89 results for community: Conferinţe.
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Nutritional status of pregnant women from Republic of Moldova
COVALIOV, Eugenia
;
POPOVICI, Violina
;
RESITCA, Vladislav
;
SIMINIUC, Rodica
(
Universitatea Tehnică a Moldovei
,
2022
)
The effect of the dry aging process on the beef color
BULGARU, Viorica
(
Universitatea Tehnică a Moldovei
,
2022
)
The problem of lactose intolerance in children from the Republic of Moldova
SUHODOL, Natalia
;
COVALIOV, Eugenia
;
DESEATNICOVA, Olga
;
CAPCANARI, Tatiana
;
CHIRSANOVA, Aurica
;
BOIȘTEAN, Alina
(
Universitatea Tehnică a Moldovei
,
2022
)
The use of natural preservative in production gummy candies: valuation of local wine vinegar
BOIȘTEAN, Alina
;
CHIRSANOVA, Aurica
;
SIMINIUC, Rodica
;
ȚURCANU, Dinu
;
REȘITCA, Vladislav
(
Universitatea Tehnică a Moldovei
,
2022
)
Use of by-products of the food industry in the animal feeds
TSIUNDYK, Oleksandr
;
LAPINSKAYA, Alla
;
FIHURSKA, Liudmyla
;
CHERNEHA, Ilona
(
Universitatea Tehnică a Moldovei
,
2022
)
Analysis of the elemental composition of Moldovan wines
STURZA, Rodica
;
BÎLICI, Constantin
(
Universitatea Tehnică a Moldovei
,
2022
)
The reduction of contamination of bakery products with bacillus subtilis
TURCULEȚ, Nadejda
;
GHENDOV-MOSANU, Aliona
;
STURZA, Rodica
(
Universitatea Tehnică a Moldovei
,
2022
)
The use of spent grain in obtaining some flour products
CHETRARIU, Ancuța
;
DABIJA, Adriana
(
Universitatea Tehnică a Moldovei
,
2022
)
Traditional moldovan cheese microflora
CARTASEV, Anatoli
(
Universitatea Tehnică a Moldovei
,
2022
)
The use edible insects in the bakery industry
MATRAN, Irina Mihaela
;
VLĂSCEANU, Gabriela
(
Universitatea Tehnică a Moldovei
,
2022
)
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Author
STURZA, Rodica (13)
CHIRSANOVA, Aurica (10)
COVALIOV, Eugenia (8)
GHENDOV-MOSANU, Aliona (7)
SIMINIUC, Rodica (7)
CAPCANARI, Tatiana (6)
BOIȘTEAN, Alina (5)
COVACI, Ecaterina (5)
GAPONYUK, Igor (5)
SCLIFOS, Aliona (5)
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Subject
polyphenols (6)
antioxidants (5)
anthocyanins (4)
functional food (4)
pectin (3)
wines (3)
yogurt (3)
apple pomace (2)
biologically active substances (2)
bread (2)
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Date Issued
2022 (89)
Has File(s)
Yes (89)