Browsing by Subject "green onions"

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  • Productivitatea şi calitatea arpagicului în funcţie de densitatea plantelor în palete celulare 
    ROȘCA, V.; CĂTANĂ, Iu. (Universitatea Agrară de Stat din Moldova, 2006)
    Different methods are used to grow scallion, including: direct sowing, transplanting seedlings and planting sets. In Moldova they are produced using the conventional method in soil. The investigation was done to study the ...
  • The use of spring herbs in moldovan people's diet 
    COVALIOV, Eugenia; GUTIUM, Olga; BABCENCO, Coralia; CAZAC, Viorica (Galati University Press, 2021)
    The traditional Moldovan cuisine is rich of different herbs which have been used as food ingredients in salads, soups, pies or main courses in fresh or dried forms since ancient times. The most consumed spring herbs are ...

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