Browsing by Subject "gingerbread"

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  • GHENDOV-MOSANU, Aliona; STURZA, Rodica ("Alma Mater" Publishing House, Bacau, 2023)
    The aim of the scientific research was to develop the manufacturing technology of glazed sweet gingerbreads with the use of rosehip fruit (Rosa canina L.) powder additions to diversify the range of functional products. The ...

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